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Evelyn’s Midtown Kitchen – Kids Camp
Evelyn’s Midtown Kitchen hosted a fun kids camp on Tuesday, June 9, from 9 to 11:30 a.m. at Eastern Market's Shed 5 in Detroit. Kids aged 7-12 got hands-on experience cooking tasty dishes from around the world and made new friends.
This kids camp was a five-day culinary trip, with each day dedicated to a different global flavor. The kids learned to make Korean kimbap, Indian butter chicken and dosas, Jamaican beef patties, Roman cacio e pepe, and chicken dumplings with a lacy skirt technique. Each session ran from 9 to 11:30 a.m. at Eastern Market’s Shed 5, giving young chefs plenty of time for fun and learning in a lively and supportive environment. It was a great way for kids to roll up their sleeves and try out new recipes from different cultures.
This description was prepared from source information with AI assistance. Check the organizer’s latest details before heading out.
Source: Eastern Market ↗
Last successful source check: Oct 16, 2026, 12:01 AM
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