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Evelyn’s Midtown Kitchen – Summer Baking
This hands-on baking class focuses on creating rustic galettes featuring flaky pastry with seasonal fruit fillings like juicy peaches with thyme and mixed berries. Participants learn simple free-form tart techniques, ideal for home bakers wanting to enhance their pastry skills.
The class centers on celebrating summer fruits through the preparation of flaky galettes filled with peach and thyme, as well as vibrant mixed berries. Students learn techniques for making free-form dough and crafting visually appealing rustic tarts.
Participants work in groups of four, sharing workstations and kitchen equipment. Typical class duration ranges from 2 to 2.5 hours, accommodating 12 to 20 students. The sessions take place at Eastern Market Shed 5 in Detroit.
The baking process involves active standing work, so comfortable closed-toe shoes and secured long hair are recommended. Evelyn’s Midtown Kitchen maintains sanitation standards, including multiple handwashings during the class to ensure food safety.
Participants work in groups of four, sharing workstations and kitchen equipment. Typical class duration ranges from 2 to 2.5 hours, accommodating 12 to 20 students. The sessions take place at Eastern Market Shed 5 in Detroit.
The baking process involves active standing work, so comfortable closed-toe shoes and secured long hair are recommended. Evelyn’s Midtown Kitchen maintains sanitation standards, including multiple handwashings during the class to ensure food safety.
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Source: Eastern Market ↗
Last successful source check: Oct 15, 2026, 11:31 AM
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